FIJI Water is natural artesian water bottled at the source in Viti Levu (Fiji islands).
It all begins as a cloud, high above Fiji, over 1,600 miles from the nearest continent.
Tropical rain falls, purified by equatorial trade winds in a pristine rain forest surrounded by ancient, dormant volcanoes. Slowly filtered by volcanic rock, it gathers minerals that create FIJI Water’s soft, smooth taste.
Collecting in a natural artesian aquifer, FIJI Water is free from human contact until you unscrew the cap.
Known for its iconic square bottle, soft mouth feel and unique mineral profile, FIJI Water is the water of choice among discerning consumers and top chefs. Widely available at fine restaurants, hotels, and all major retail channels, FIJI Water has expanded globally to more than 80 countries.